So, ever since Uncle John shared his recipe for jalapeno poppers at the family reunion, we have kind of been obsessed with them at our house. Everyone except Travis that is, we can't get him to try them. We have been making them every time we get peppers in our Bountiful Basket and everytime we run to the store, jalapenos are right on our list of staples along with milk, bread and eggs. We modified the recipe a bit and have also added our own renditions of some other mixtures plus a "dessert" popper that we love even though it sounds gross. We mixed together cream cheese and coconut, stuffed the pepper and topped with cinnamon carmelized almonds and drizzled with chocolate sauce. It is oh oh so good.
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